Meat.
Spicy.
Spicy.
White meat.
Marinated or glazed in a soy based sauce.
Spicy.
Stir fried steak with vegetables and a savory sauce.
Spicy.
Spicy.
Spicy.
White rice.
Snow peas, string beans, carrot and broccoli.
Chicken, shrimp and scallop mixed with carrot and broccoli.
Spicy.
Spicy.
Spicy.
Snow peas, string bean and broccoli.
Spicy.
Spicy.
Spicy.
Spicy.
Stir fried steak with vegetables and a savory sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Stir fried noodle dish.
Spicy.
A cut of meat from the bottom section of the ribs.
White meat.
Spicy.
Marinated or glazed in a soy based sauce.
Spicy.
Spicy.
Spicy.
Stir fried noodle dish.
Spicy.
Spicy.
Spicy.
Sweetened sauce with vinegar base.
Spicy.
White meat.
Spicy.
Spicy.
A cut of meat from the bottom section of the ribs.
Spicy.
White meat.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Sweetened sauce with vinegar base.
With 4 pancakes.
Stir fried chicken and vegetable dish.
Spicy.
4 pancakes.
Spicy.
Spicy.
Spicy.
Spicy. Curry flavor.
Spicy. Shredded chicken, beef and shrimp in hot Szechuan sauce.
Spicy.
Tender of filet steak, pan fried sautéed with onion, pepper and mushroom in special black pepper sauce.
Roast pork, scallop and chicken sautéed with mixed vegetable and topped with fried shrimps.
Lobster, shrimp, chicken, beef, pork and crabmeat sautéed with vegetable in brown sauce.
A savory blend of shrimp, chicken and roast pork sautéed with vegetable topped with boneless pressed duck specially marinated in house special spices.
Spicy. Chicken, shrimp and scallop.
Jumbo shrimp, chicken, beef and roast pork with mix vegetable.
Tender steak cut in thick slices, perfectly grilled and seasoned, accompanied with fresh vegetable.
Jumbo shrimp sautéed with assorted vegetable in brown sauce with grilled steak on top.
Spicy. Jumbo shrimps and chicken with a variety of vegetable in house special hot pepper sauce with peanuts.
A variety of seafood with vegetable sautéed in house special white sauce served on crispy lo mein noodle.
Spicy. General Tso's chicken and jumbo shrimp with vegetable in hot black bean sauce.
Lobster, jumbo shrimp, crabmeat and fresh scallop sautéed with vegetable in white sauce.
Spicy.
Spicy. Chef's special combination of shredded chicken, pork and beef sautéed with vegetable in light spicy sauce.
4 pancakes.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Sweetened sauce with vinegar base.
10 pieces.
6 pieces.
Spicy.
A cut of meat from the bottom section of the ribs.
Spicy.
Creamy shrimp on a bread roll.
Soybeans.
10 pieces.
5 pieces.
A cut of meat from the bottom section of the ribs.
Crispy dough filled with minced vegetables.
Rice paper or crispy dough filled with shredded vegetables.
Crispy dough filled with minced vegetables.
Spicy.
12 pieces.
Spicy.
5 pieces.
White meat.
1/2 pint.
1/2 pint.
Lemon, peach, orange.
Soup that is made from beaten eggs and broth.
Seasoned broth with filled wonton dumplings.
Savory soup with mixed seafood.
Savory light broth with noodles.
Spicy.
Soup that is made from beaten eggs and broth.
Soup made with tofu.
Seasend broth with filled wonton dumplings.
Stir fried noodle dish.
Spicy.
Spicy.
White meat.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Stir fried steak with vegetables and a savory sauce.
A cut of meat from the bottom section of the ribs.
Spicy.
Sweetened sauce with vinegar base.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Stir fried noodle dish.
Spicy.
Marinated or glazed in a soy based sauce.
The menu at East Wok offers a wide array of dishes that cater to diverse tastes, with a particular emphasis on dumplings, teriyaki, and seafood. For dumpling enthusiasts, options like Dim Sum (10 Pieces) and Pork Dumpling (8 Pieces) are available, along with unique choices like Chicken Spinach Dumpling (10 Pieces) and Pan-Fried Wonton with Garlic Sauce (10 Pieces). The teriyaki section features favorites such as Chicken Teriyaki, Beef Teriyaki, and Shrimp Teriyaki. The House Special Combo includes delectable pairings like Boneless Ribs & General Tso's Chicken and Sesame Chicken & Shrimp Broccoli. For beef lovers, there are dishes like Sesame Beef and Beef with Broccoli, while those seeking a more adventurous taste can explore the Mala Style dishes, including Mala Style Chicken and Mala Style Shrimp. The Fried Rice menu offers options such as House Special Fried Rice and Young Chow Fried Rice, while Lo Mein fans can enjoy varieties like House Special Lo Mein and Seafood Lo Mein. Special Health Menu items, including Long Life Vegetarian and Steamed Broccoli, cater to lighter tastes. The Chicken, Pork, and Mongolian Style sections feature a wide range of satisfying dishes, such as Sesame Chicken and Mongolian Beef. The Chef’s Suggestions, like Szechuan Triple Delight and Hunan Delicacy, are perfect for those looking for something unique. For appetizers, customers can choose from Fried Wonton (10 Pieces) or Scallion Pancakes (6 Pieces), while soup options include Egg Drop Soup and Seafood Soup. With a variety of flavors, East Wok provides something for everyone, whether craving a quick lunch, a savory dinner combo, or a health-conscious dish.